DAILY SPECIALTY SUBS

TUESDAY: "cluckin' salad" homemade chicken salad w/ lettuce, tomatoes, onions, oil, red wine vinegar & spices

WEDNESDAY: "italian stallion" meatball pepperoni sub w/ melted provolone & marinara sauce

THURSDAY: the "fuggetabout it" italian style beef sub w/ homemade roasted garlic au jus gravy & melted provolone

FRIDAY/SATURDAY: alternating style of a Fire Braised Pulled Chicken sub (examples: w/sweet chili sauce or carolina gold bbq sauce, etc.)